Pineapple Dosa( Pineapple Rice-Lentil Pancake)

When it comes to cooking, my woman bring upward is really innovative. She tin create alongside anything! One of her creative recipes is Pineapple dosa. Apparently, i solar daytime she had roughly leftover pineapple slices that were a lilliputian also ripe for her to eat. She decided to role it inward her dosa. Here's the recipe for pineapple dosa!

Servings: 4

Ingredients:

Rice: three cups

Urad dal: 1/2 cup

Beaten rice( poha):1/2 cup

Methi( fenugreek seeds): 1 tbsp

Pineapple pieces : 1 cup

Salt to taste.

Oil for the tawa( skillet).

Method:

Soak rice, urad dal & methi together at to the lowest degree 2-3 hours(or overnight).

Now grind it to a fine batter inward the blender.

Add pineapple pieces to it in i lawsuit the rice is dry reason finely & blend.

Soak poha( beaten rice) for 10 mins ( but earlier yous laid about grinding the batter )and blend it alongside the ease of the batter inward the blender.

Allow it to ferment overnight ( at to the lowest degree 6-8 hours). The batter should locomote slightly thick every bit inward fermentation it tends to acquire a lilliputian thin.

Add common salt to the batter when yous are laid to brand the dosa.

Heat the skillet to medium hot, accept a ladleful of batter together with pour it on the skillet ( but similar yous would create field making pancake). Cover alongside a lid, cut down the open fire until yous hither a sizzling sound. Open the lid together with run across if yous run across whatsoever moisture patches. If not, the dosa is done!

You tin consume these soft fluffy dosas alongside moisture or dry out chutney of your choice!

Cooking made easy:

Make certain that the open fire is depression or else the underside of the dosa volition burn.
I soak the rice & dal inward the forenoon before I acquire to operate together with grind it inward the eve when I come upward back.
The inward a higher house quantity is plenty for two breakfasts. I salvage the leftover batter inward the fridge. It stays fresh for up to 1 week.
If yous alive inward a mutual frigidness country, yous volition cause got to ferment your batter longer. During winter, I grind my batter on Th nighttime together with locomote out it inward the oven( alongside the oven switched off) to locomote used on Sabbatum forenoon for breakfast. You must banking corporation lucifer periodically to run across if the batter has risen.If it has, together with therefore it agency that it has fermented sufficiently.
If yous don't cause got the fourth dimension to allow it ferment, yous tin add together a pinch of baking soda to the batter xv mins earlier making them.

Tip for Healthy Living:

Why does i seat on weight? There is a uncomplicated equation to it. Weight gain is the straight effect of the imbalance betwixt calorie intake together with calorie output.

Calorie Intake = Calorie output = No weight gain

Calorie Intake > Calorie output= Weight gain.

Food nosotros consume constitutes calorie intake, field the physical action constitutes calorie output.As long every bit i balances the nutrient intake together with the physical activity, i volition non gain weight.

Food for Thought:

There is ever something to larn from everyone nosotros come upward across inward our lives every bit long every bit nosotros continue the windows of our hear open...