How To Barbecue Or Grill Zucchini / Courgettes / Marrow

How to Barbecue or Grill Zucchini / Courgettes / Marrow



Grilling vegetables on the barbecue has larn a speciality of mine! Here, inwards Portugal, the weather condition is as well as thus hot as well as lovely (meaning that it is non unbearably hot similar it is inwards the Costa del Sol as well as many other parts of Spain) that nosotros accept a weekly barbecue.  And nosotros e'er add together peppers, onions, potato, aubergine, as well as straight off courgettes or marrow.  I honey grilled veg to a greater extent than than anything else, well, except God, my church, my friends as well as pastel de natas.
But other than that, it's barbecued zucchini which rocks! Serve it amongst chicken, ribs, pasta, as well as a drinking glass of wine!  


I'm such a bbq fan that you lot bespeak to banking concern jibe out my full, comprehensive take away to barbecuing which includes loads of ideas, tricks as well as tips here.  Another peachy stance is to barbecue stuffed peppers as well as accept barbecued bananas for dessert!


Anyway, onwards as well as upwards...check out my brusk video which shows the whole barbecuing procedure of the marrow:-

Ingredients

Either one-half a large marrow or vi whole zucchinis 
1/4 cup Olive Oil
Generous helping of freshly solid soil black pepper



Method

Prepare the outdoor grill to medium to medium-low heat. 

Lop off the tops as well as bottoms of the zucchini as well as while them into quarters, lengthwise.  For marrow, cutting a whole marrow inwards half. If the centre feels soft, you lot must cutting this out, non forgetting to scrape out whatever extra bits left (see the higher upwardly video for to a greater extent than information on how to create this).
Place the zucchini or marrow on your barbecue.  
Drizzle olive crude oil over them. Sprinkle the pepper, as well as equally an optional extra, you lot could add together a dash of garlic tabular array salt as well as Italian Seasoning.
Grill the zucchini/marrow on all both sides until squeamish as well as tender, existence careful non to plow over notice them. Carefully plow them over a few times.
Remove onto a plate equally it gets done. 
As an additional extra, you lot could drizzle a chip of balsamic vinegar over the marrow/courgettes. I personally did non equally nosotros e'er accept homemade barbecue sauce amongst our barbecue as well as thus it isn't necessary. Check out my barbecue sauce recipe here.



All the best, as well as I promise you lot endeavor this out! Feel gratis to subscribe to my youtube channel here and too delight catch my Instagram page, my facebook page, my pinterest page and my twitter account.

Enjoy your week!


Love Lou X

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